Cholesterol Level in Humans - Differential Equations
S. F. Ellermeyer
This module was developed through the support of a grant from the
National Science Foundation (grant number DUE-9752555.)
Contents
1 Introduction
2 The Model
2.1 Questions to Answer
3 Analyzing the Model
3.1 Bubba
3.1.1 Exercises
3.2 Biff
3.2.1 Exercises
3.3 General Analysis of the Model
3.3.1 Exercises
4 Varying the Model Parameters
4.0.2 Exercises
1 Introduction
High levels of cholesterol in the blood are known to be a risk factor for
heart disease. Cholesterol is produced biosynthetically in the liver for use
in the construction of cell walls and is absorbed from foods containing
saturated fatty acids. In the average American adult, the total amount of
cholesterol circulating in the blood is about 200 mg/dl. (Source: Grolier's Multimedia Encyclopedia)
In this project, you will study a mathematical model for the cholesterol
level of an individual. The model predicts cholesterol level as a function
of the individual's ``natural'' cholesterol level, cholesterol intake, and
metabolism of cholesterol. This module is an expansion of an exercise that
appears in the book Differential Equations by Blanchard, Devaney,
and Hall (1997, Brooks/Cole Publishing Company).
2 The Model
In the book Differential Equations (Blanchard, et. al., 1997), the
authors propose a mathematical model for the cholesterol level of an
individual. The proposed model is the differential equation
where t, C( t) , L, E, k1, and k2 stand for the
following quantities:
- t is time measured in days.
- C( t) is the individual's cholesterol level at
time t measured in mg/dl.
- L is the individual's ``natural'' cholesterol level that would
result from a diet excluding all fatty foods.
- E is the individual's cholesterol intake measured in
mg/day.
- k1 is a parameter that measures how rapidly the individual's
body responds to deviations in cholesterol level from the natural
cholesterol level.
- k2 is a parameter that measures the rate at which the
individual's body produces cholesterol from foods that have been ingested.
2.1 Questions to Answer
- What are the units of measurement of [dC/dt]?
- What are the units of measurement of k1? (Hint: Refer
to the model (1). The units of measurement of the right hand side
of this differential equation must be the same as for the left hand side.)
- What are the units of measurement of k2?
3 Analyzing the Model
Let us consider the case of two (fictitious) twin brothers - Bubba and
Biff. Because they are identical twins, these brothers both have the same
``natural'' cholesterol level of L = 140 mg/dl and the same production and
absorption parameters of k1 = 0.1 and k2 = 0.05. When we first
encounter Bubba and Biff, they are 22 years old and, because they have been
living at home together and eating the same low-fat meals (cooked by their
mother), they both have the same daily cholesterol intake of E = 80 mg/day.
One day, Bubba decides that it is time to move away from home and get a
place of his own. He finds a rather nice one bedroom apartment with
affordable rent and moves in. Unfortunately, Bubba's new apartment complex
is located right next door to Junior's Fried Chicken and Catfish
Emporium (which has daily all-you-can-eat specials for $5.95).
For a young man out on his own for the first time, the formation of healthy
eating habits is often not a high priority. Such is the case with Bubba.
Returning home to his apartment each night after a grueling morning at work
at his part time job followed by an even more grueling afternoon of classes
at the local university, Bubba is tired and hungry. The blinking neon sign
of Junior's beckons. As Bubba becomes settled in his routine of
nightly meals at Junior's, his daily cholesterol intake becomes E = 250 mg/day.
According to the model (1), Bubba's cholesterol level is modeled
by
|
|
dC dt
|
= 0.1( 140-C) +0.05·250 |
|
which simplifies to
Another convenient way to write this differential equation is
If we take t0 = 0 to be the time at which Bubba first started eating at
Junior's, and if we assume that Bubba's cholesterol level at this
time was C0 = 180 mg/dl, then Bubba's cholesterol level is modeled by the
initial value problem
- Sketch the phase line for the differential equation (2)
and use the phase line to sketch several typical solutions of this
differential equation (by hand).
- Find the general solution of the differential equation (2). (Show your computations.)
- Find the particular solution of the initial value problem (
3).
- If Bubba were to maintain this high cholesterol diet for a very long
time (say, a year or more), what would his (approximate) cholesterol level
be? Explain how you arrive at your conclusion.
Biff also works part time and is a student at the local university. However,
he chooses to live at home where he continues to eat his mother's cooking.
Assuming that Biff's cholesterol level is C0 = 180 mg/dl, at time t0 = 0 :
- Write down the initial value problem that models Biff's cholesterol
level.
- Solve the initial value problem for Biff's cholesterol level.
- Does the model's prediction about Biff's cholesterol level seem
reasonable to you? Explain.
3.3 General Analysis of the Model
One of the intended benefits of the cholesterol model (1) is that
we hope to be able to use the model to try to understand how a person's
cholesterol level is determined by the various parameters that are involved
in formulating the model. Given all of the parameters of the model (which,
as we have seen, are determined by a particular person's physiology and
eating habits), we would like to answer quantitative questions such as
- If this person continues on his present diet, what will his
cholesterol level be one month from now?
and qualitative questions such as
- Under the current conditions (parameter values), will this person's
cholesterol level rise or fall?
Another question of interest that is both qualitative and quantitative in
nature is
- What is this person's ``long-term'' predicted cholesterol level?
This last question is obviously very important. A person whose long-term
predicted cholesterol level is very high will want to take measures (diet,
exercise, etc.) which will lower the long-term predicted level.
As you have discovered in carrying out the preceding exercises, the general
form of the initial value problem that models a person's cholesterol level
is
- Write the parameter M (of the differential equation in (
4)) in terms of L, E, k1, and k2.
- Because of the biological meanings of the parameters L, E, k1, and k2, all of these parameters are assumed to be positive
numbers (with the exception that E could be zero). Explain why we can
conclude from this that M must also be a positive number. Write down the
value of M for Bubba and for Biff.
|
Bubba¢s M = _________________ |
|
|
Biff¢s M = _____________________. |
|
- Find the solution of the initial value problem (4).
|
C( t) = _________________________________. |
|
- For the solution you computed above, determine limt®¥C( t) . What is the meaning of this limit in terms of
cholesterol level?
- Draw the phase line for the differential equation
(assuming that k1 and M are positive parameters).
4 Varying the Model Parameters
The cholesterol model (1) predicts the behavior of a person's
cholesterol level (over some time period) as a function of the parameters L, E, k1, and k2. Thus far, we have assumed that these
parameters are all constants. However, for most people, these parameters are
probably not really constant. They change as the individual changes eating
habits, exercise habits, etc. In what follows, you will study the effects of
changing the parameter E.
- Assuming that the parameters L, E, k1, and k2 are
allowed only to be positive numbers (with the exception that E could be
zero), explain why it must always be the case that M ³ L.
- Taking fixed values of k1, k2, and L (you can make up
some values but they should be positive of course!), treat E as the only
parameter and describe how the phase portrait of
changes as E is decreased slowly toward zero. What does this mean in terms
of how long term predicted cholesterol level changes in response to changes
in eating habits?
- Do any bifurcations occur as E is decreased slowly toward zero?
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On 23 Sep 1999, 08:49.